For no reason at all, horchata popped into my head last week. It's not something I drink, like, ever, but I've had it a few times and I've always liked it's subtle cinnamon-y starch-y sweetness. So I made a trip to the local Mexican market in search of some horchata, scooped up a bottle and headed home. Only it turns out I bought horchata concentrate.
Oopsie.
